Japanese Cooking 101 Recipes - Shiitake Nimono - Japanese Cooking 101
4.0(3)
20 learners
What you'll learn
This course includes
24.5 hours of video
Certificate of completion
Access on mobile and TV
Summary
Full Transcript
We will show you how to make Shiitake Nimono. Dried Shiitake mushrooms are re-hydrated, cooked, and seasoned with a sweet and salty flavor. This can be eaten as is for everyday meals or used as part of the Osechi Ryori, the Japanese New Year’s feast.
Shiitake Nimono Recipe on JapaneseCooking101.com:
https://www.japanesecooking101.com/shiitake-nimono-recipe/
Noriko & Yuko's Vlogs @OishiiTV
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