Japanese Cooking 101 Recipes - Pan-Fried Shumai Dumplings: No Steamer Needed! Quick & Easy Recipe

Shumai are traditional Chinese dumplings and they are typically steamed. Pan-fried Shumai is a delicious twist on the classic—crisp on the bottom, juicy inside, and perfect as a snack, appetizer, or part of a dim sum-style meal. Pan Fried Shumai is quite easy to make at home. You don’t need a steamer, and pan frying with a bit of oil makes it heartier and more satisfying. Hope you try it soon. Pan Fried Shumai Dumplings Recipe: https://www.japanesecooking101.com/pan-fried-shumai-dumplings-recipe/