Japanese Cooking 101 Recipes - Bamboo Shoot Rice (Takenoko Gohan) Recipe

Bamboo Shoot Rice, or Takenoko Gohan in Japanese, is a seasoned Japanese mixed rice dish made with tender young bamboo shoots called Takenoko. Takenoko has a delicate flavor and a pleasant, slightly crisp texture that pairs beautifully with sticky steamed rice. It is incredibly easy to make at home using pre-cooked Takenoko and a rice cooker. Hope you try it! Recipe: https://japanesecooking101.com/bamboo-shoot-rice-takenoko-gohan-recipe/