Stive Marchand, chef du restaurant Le goût des hôtes, à Pusignan témoigne sur son parcours, sur le métier de cuisinier et sur l’importance de maîtriser les techniques de base.
Ce témoignage illustre le MOOC Afpa sur les 101 techniques de base de cuisine.
Inscrivez-vous gratuitement sur https://mooc.afpa.fr/
Afpa 2016
Continue this lesson in the app
Install CourseHive on Android or iOS to keep learning while you move.
Related Courses
FAQs
We curate free YouTube courses, organized by category and language — and make it easy for you to track your learning progress.
Yes. Free courses are embedded YouTube videos.
Currently available in English — with Portuguese, Spanish, French, German, and Italian coming soon.
Check ratings, reviews, duration, and description.
All courses include a certificate of participation.
Yes, an account lets you track progress, earn certificates, and save favorites.
We auto-save your watch position so you can resume on any device.
