Italian Recipes - Sardine Linguine Mediterranean Flavours

A very simple meal to make using canned sardines. The ones in brine are preferable, they create a seafood stock flavour which once cooked, tastes amazing! I use a dry white wine but you can replace with a seafood stock if alcohol is an issue. I use fresh pasta for a quick meal but of course you can also use dry pasta or linguine which works well too. Sardines are a very healthy fish which we should eat more often. A healthy meal with fresh ingredients and Mediterranean flavours. Enjoy sardine Linguine and happy cooking! ▶Get full recipe here http://www.recipe30.com Some of the products I use and recommend: https://www.amazon.com/shop/recipe30 (affiliate) Send products or info to: MAILING ADDRESS RECIPE30 PO BOX 416 MOUNT MARTHA 3934 VICTORIA AUSTRALIA Want to post me something? Need a shoutout? Got a product to be reviewed or used on my cooking videos? Let me know! ▶Follow me on Instagram: https://www.instagram.com/recipe30/ ▶Follow me on Facebook: https://www.facebook.com/recipe30/ Business inquiries: [email protected] Music by: http://www.epidemicsound.com