Summary
Keywords
Full Transcript
More food names pronunciation videos: https://www.youtube.com/watch?v=VoCiGTVJ-P0&list=PLd_ydU7Boqa0wR76Ht9GpFcmvH-bgkaq7 Listen and learn how to say Terrine correctly (French cuisine) with Julien, "how do you pronounce" free pronunciation audio/video tutorials. What is a Terrine? How to make, recipe, ingredients, cooking tips, food information, word meaning, definition. Terrine Food Description A terrine, in traditional French cuisine, is a loaf of forcemeat or aspic, similar to a pâté, that is cooked in a covered pottery mold in a bain-marie. Modern terrines do not necessarily contain meat or animal fat, but still contain meat-like textures and fat substitutes, such as mushrooms and pureed fruits or vegetables high in pectin. They may also be cooked in a wide variety of non-pottery terrine molds, such as stainless steel, aluminum, enameled cast iron, and ovenproof plastic. Wikipedia: https://en.wikipedia.org/wiki/Terrine_(food) People also search for Pâté Pâté Confit Rillettes Galantine Foie gras Source: https://www.google.com/search?q=terrine Learn how to say words in English, French, Spanish, German, Italian, and many other languages with Julien Miquel and his pronunciation tutorials! In the world of words and the diversity of accents and local dialects, some words can be extremely hard to pronounce. Julien’s instructional and educational videos make pronunciation easier as I detail the correct pronunciation as native French speaker but also fluent speaker of French, English, Spanish and Italian. -If you found this video helpful please like the video to support my work. -If you would like help with any future pronunciations please be sure to subscribe! -Thanks for Watching How To Pronounce with Julien and happy pronouncing. #FrenchWithJulien
