French Food & Cooking Words Pronunciation - How to Pronounce Bordelaise Sauce? (CORRECTLY)

Listen and learn how to say Bordelaise Sauce correctly (French cuisine, Bordeaux wine recipe) with Julien, "how do you pronounce" free pronunciation audio/video tutorials. What is Bordelaise Sauce? How to make, recipe ingredients, cooking tips. Bordelaise sauce is a classic French sauce named after the Bordeaux region of France, which is famous for its wine. The sauce is made with dry red wine, bone marrow, butter, shallots and sauce demi-glace. Sauce marchand de vin is a similar designation. Wikipedia: https://en.wikipedia.org/wiki/Bordelaise_sauce Main ingredients: Dry red wine, bone marrow, butter, shallots and sauce demiglace Variations: New Orleans Bordelaise Serving temperature: With grilled beef or steak Place of origin: France People also search for Béarnaise sauce Peppercorn sauce (au poivre) Demi‑glace Beurre blanc Vietnamese Beef Stew Vietnamese Beef Stew Source: https://www.google.com/search?q=Bordelaise+sauce Learn how to say words in English, French, Spanish, German, Italian, and many other languages with Julien Miquel and his pronunciation tutorials! In the world of words and the diversity of accents and local dialects, some words can be extremely hard to pronounce. Julien’s instructional and educational videos make pronunciation easier as I detail the correct pronunciation as native French speaker but also fluent speaker of French, English, Spanish and Italian. -If you found this video helpful please like the video to support my work. -If you would like help with any future pronunciations please be sure to subscribe! -Thanks for Watching How To Pronounce with Julien and happy pronouncing. #FrenchWithJulien