Jamaican Cuisine Basics: The Essential Building Blocks
5.0
(2)
14 learners
What you'll learn
This course includes
- 11.3 hours of video
- Certificate of completion
- Access on mobile and TV
Course content
1 modules • 63 lessons • 11.3 hours of video
Jamaican Cuisine Basics: The Essential Building Blocks
63 lessons
• 11.3 hours
Jamaican Cuisine Basics: The Essential Building Blocks
63 lessons
• 11.3 hours
- Jerk Marinade | The Best Homemade Jerk Seasoning! 06:18
- How I Made Jerk Chicken in the Oven—and Maxed Out the Flavor 13:46
- How Jamaicans Make Barefoot Rice and Peas (One-Pot Comfort Food) 10:30
- The Natural Way to Make Jamaican Ginger Beer and Fruit Sodas 18:26
- Master Fried Dumpling With This Quick and Easy Recipe | Jamaican Fried Dumpling 01:58
- How to Make Every Type of Jamaican Dumpling 16:04
- 2 Incredible Ways to Make Jamaican Escovitch Sauce: The Ultimate Pickled Pepper Recipe 10:40
- Traditional Jamaican Brown Stew Chicken Recipe | Homemade Browning 08:02
- Fall-Off-The-Bone Ghetto Oxtail Recipe: The Ultimate Turkey Neck Stew 10:10
- Spicy to the Bone: The Best Jamaican Fried Chicken Recipe 08:26
- How to Make Jamaican Christmas Fruit Cake: Rich, Dense, and Flavorful 11:51
- How To Make Busta Candy: The Jaw Breaking Jamaican Sweet 10:36
- Would You Eat This? Jamaicans Do—and It’s Amazing 09:35
- The BEST Jamaican Jerk Sauce 05:15
- This Is How Jamaican Pepperpot Soup Should Be Made 11:43
- The Biggest Mistake Everyone Makes With Saltfish Fritters 09:25
- How to Make Jamaican Pepper Shrimp (Middle Quarters Style!) 11:26
- How I Made Coconut Oil at Home With Just 2 Methods! 15:56
- Why Didn’t Anyone Tell Me Escovitch Chicken Tastes This Good?! 15:42
- Ultimate Jamaican Green Seasoning Guide 07:19
- You Won't Believe How Easy Homemade Seasoning Is! 10:09
- Detailed Guide to Cooking Delicious Jamaican Callaloo (With Market Tips!) 10:41
- Jamaican-Style Baked Chicken: Bold Flavors with Minimal Effort! 09:33
- Revealing All The Secrets Of Roast Breadfruit! 13:07
- Ultimate Guide to Jamaican Rice and Peas: Peas, Coconut, and Rice Breakdown 09:58
- Jamaican Breakfast: Cabbage and Carrot, Saltfish & Fried Dumplings Done Right! 09:17
- Dried Thyme Is a Scam! Here’s How to Use Fresh Thyme Forever 22:47
- What is Browning? THE ULTIMATE GUIDE TO MAKING IT 09:50
- Cassava Flatbread: How to Make Authentic Jamaican Bammy from Scratch! 14:29
- Jamaican Pot Roast Pork | Rich & Flavorful Sunday Dinner Recipe 09:30
- Lighter Jamaican Christmas Fruit Cake Recipe 11:05
- I Made the Ultimate Jamaican Shrimp Soup for Chilly Weather 10:01
- One-Pot Jamaican Seasoned Rice | Quick, Flavorful, and Practical 08:58
- This Jamaican Chicken Will Taste Just Like Home 13:38
- Jamaican Curry Chicken Explained | Why Burning the Curry Matters 13:21
- The Two Mistakes That Ruin Corned Beef and Cabbage 11:10
- Wait…This Jamaican Dish Exists? 09:36
- Why Jamaican Festival Tastes So Good (And How to Make It Right!) 06:10
- Grater Cake & Shammy: The Sweet Secrets of Jamaican Desserts! 12:21
- Why 'Rice and Peas' Isn’t 'Rice and Beans': A Gungo Peas Recipe 06:24
- Jamaican Pimento: The Allspice Journey from Harvesting to Culinary Uses 17:26
- The Best Jamaican Easter Bun Recipe You Need To Try RIGHT NOW! 09:26
- How to Make Fresh Coconut Milk! No Waste + Step-by-Step Guide 10:17
- How to Make Authentic Jamaican Steamed Fish with Coconut and Crackers! 08:23
- THis Creamy Jamaican Beetroot Juice Is Bomb! 08:10
- From Scraps to Feast: Delicious Jamaican Curry Chicken Back 10:33
- Asham! How to Make This Jamaican Nostalgia Snack 06:24
- Why Jamaicans Call This Fish Soup “Tea” 🇯🇲 08:53
- Frying Plantains: Ultimate Guide to Pressed Plantains, Tostones & More! 09:46
- Low Effort. Big Flavor. Street-Style Jamaican Jerk Pork 09:33
- Authentic Jamaican Potato Pudding! 10:29
- Traditional Jamaican Corn Pork | Salted Pigstail 10:35
- Jamaican Tamarind Balls: Sweet, Sour & Packed with Nostalgia! 07:11
- The Truth About Jamaican Curry Goat (Most People Get This Wrong) 14:57
- Jamaican Chicken Stock Recipe | Pressure Cooker Method for Maximum Flavor 12:34
- This Is The Bun I’ll Be Making Every Easter 17:41
- How to Make Authentic Jamaican Mixed Spice from Scratch! 08:03
- Jamaican Tamarind Sauce: Sweet, Tangy & Perfect for Grilled Meats! 09:19
- This Stout Braised Short Rib Recipe Will Make Your Mouth Water! 08:16
- Yard-Style Curry Smoked Turkey Neck 11:30
- Why Lean Meat Always Dries Out (And How to Fix It) 13:11
- Mannish Water Is Therapy 15:35
- How To Make Ital Sip | Real Rasta Cooking 16:12
Take this course with you
Download the app to continue lessons from your phone anytime.
