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Gelation | Lecture 6 (2011)
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Science and Cooking - Gelation | Lecture 6 (2011)

5.0 (3)
20 learners

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This course includes

  • 90.5 hours of video
  • Certificate of completion
  • Access on mobile and TV

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José Andrés (ThinkFoodGroup, minibar, Jaleo) October 10, 2011

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