Culinary lessons - Cooking Lessons : How to Cut Scallions

To cut scallions, clean them under water, remove the thin skin, cut off the tips and then chop as much of the green and white parts of the onion as desired. Chop scallions into larger sections for salads with information from a chef in this free video cooking lesson. Expert: Jawara Kashka Bio: Jawara Kashka began his culinary career in Kansas City, Mo. as a young teen washing dishes at a local restaurant. Filmmaker: David Hughes