Health & Society
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14 learners
What you'll learn
This course includes
- 32 min of video
- Certificate of completion
- Access on mobile and TV
Course content
1 modules • 13 lessons • 32 min of video
Health & Society
13 lessons
• 32 min
Health & Society
13 lessons
• 32 min
- The New Nordic Diet - from Gastronomy to Health by University of Copenhagen03:15
- Introduction to the U.S. Food System: Perspectives from Public Health by John Hopkins University02:58
- Child Nutrition and Cooking with Maya Adam by Stanford00:59
- An Introduction to Global Health by University of Copenhagen02:42
- Nutrition for Health Promotion and Disease Prevention with Katie Clark01:45
- Principles of Obesity Economics with Professor Kevin Frick02:25
- Principles of Public Health with Zuzana Bic02:33
- Canine Theriogenology for Dog Enthusiasts with Margaret V. Root01:23
- Contraception: Choices, Culture and Consequences with Jerusalem Makonnen01:44
- Genes and the Human Condition (From Behavior to Biotechnology)03:27
- Interprofessional Healthcare Informatics with Karen Monsen01:45
- Neuroethics with Jonathan D. Moreno, Ph.D.04:03
- Health Policy and the Affordable Care Act with Ezekiel J. Emanuel, MD, PhD02:34
