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Cooking 101

4.0 (1)
14 learners

What you'll learn

This course includes

  • 5.5 hours of video
  • Certificate of completion
  • Access on mobile and TV

Course content

1 modules • 13 lessons • 5.5 hours of video

Cooking 101

13 lessons • 5.5 hours
  • Our Ultimate Guide to Cooking a Thanksgiving Turkey | Melissa Clark | Cooking 101 | NYT Cooking21:55
  • How to Make the Best Meatballs (With Any Meat!) | Sue Li | Cooking 101 | NYT Cooking20:39
  • How to Bake a Cake Like a Pro | Samantha Seneviratne | Cooking 101 | NYT Cooking29:59
  • Everything You Need to Know About Olive Oil (With 3 New Recipes) | Andy Baraghani | Cooking 10116:16
  • Kenji’s Tips for the Best Burgers You’ve Ever Had | J. Kenji López-Alt | Cooking 101 | NYT Cooking21:22
  • Never Buy Salad Dressing Again | Samin Nosrat | Cooking 101 | NYT Cooking19:29
  • How to Cook Beef Like a Pro | Sohla El-Waylly | Cooking 101 | NYT Cooking33:23
  • Sohla Shows You How to Cook Spaghetti Like a Pro | Cooking 101 | NYT Cooking29:38
  • How to Un-Boring Your Broccoli | Sohla El-Waylly | Cooking 101 | NYT Cooking27:32
  • How to Cook Fish Like a Pro | Cooking 101 With Sohla | NYT Cooking24:53
  • All The Best Ways to Cook Chicken | Cooking 101 With Sohla | NYT Cooking36:16
  • Make Perfect Rice Every Time With Sohla | Cooking 10127:09
  • Make Perfect Eggs Every Time With Sohla | Cooking 10129:23

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